Punjabi Tadka Chanachur

Name: Punjabi Tadka Chanachur
Brand: SAFALI FOOD PRODUCTS
Price: 500 INR
Availability: InStock

Price 500 INR/ Box

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MOQ : 100 Boxes

Punjabi Tadka Chanachur Specification

Protein (%)
8g per 100g (Approx.)

Carbohydrate
62g per 100g (Approx.)

Fat
20g per 100g (Approx.)

Grade
Food Grade

Product Type
Chanachur/Namkeen

Product Name
Punjabi Tadka Chanachur

Main Product Material
Gram Flour, Edible Oil, Spices, Peanuts, Salt, Sev

Processing Type
Fried

Texture
Crunchy

Quantity
200 Gram Pack

Weight
200g

Shelf Life
6 Months

Feature
Crispy, Spicy, Ready to Eat, Hygienically Packed

Size
Regular

Serving Suggestions
Can be enjoyed as a snack with tea or as a topping on salads and chaats

Packaging Type
Plastic Pouch

Storage Instructions
Store in a cool, dry place away from direct sunlight

Cholesterol
0mg (Approx.)

Moisture
Max 5%

Trans Fat
0g (Approx.)

Allergen Information
Contains Peanuts

Ingredients
Gram Flour, Edible Vegetable Oil, Peanuts, Spices, Salt

Punjabi Tadka Chanachur Trade Information

Minimum Order Quantity
100 Boxes

Supply Ability
100 Boxes Per Month

Delivery Time
7 Days

About Punjabi Tadka Chanachur

Punjabi Tadka is a popular, crunchy, and savory Indian snack (namkeen) known for its bold, spicy, and slightly tangy flavor profile, inspired by North Indian cuisine. It is a versatile, ready-to-eat snack often served with tea or coffee.

Bold, Authentic Flavor

Punjabi Tadka Chanachur infuses your snack time with a medley of spicy and salty notes, delivering a truly authentic Punjabi taste. Its carefully blended spices and crispy texture make each bite deliciously satisfying and perfect for those who crave bold flavors.

Hygienic Packaging, Freshness Guaranteed

Each 200g pouch is sealed to maintain freshness and crunchiness. Our advanced packaging ensures hygiene and extends shelf life up to six months, making it convenient to store and ready whenever hunger strikes.

Versatile Snacking

Savor Punjabi Tadka Chanachur as a standalone treat with your favorite cup of tea or use it as a zesty topping for salads and chaats. Its crunchy texture and robust flavor profile add excitement to a variety of dishes, making it a versatile addition to your pantry.

FAQ's of PUNJABI TADKA CHANACHUR:

Q: How should I store Punjabi Tadka Chanachur for the best taste?

A: Store the Chanachur in a cool, dry place, away from direct sunlight. Reseal the plastic pouch tightly after each use to preserve its crispiness and flavor.

Q: What are the main ingredients used in Punjabi Tadka Chanachur?

A: Punjabi Tadka Chanachur is made with gram flour, peanuts, edible vegetable oil, sev, spices, and salt. These ingredients are fried to create its signature spicy and crunchy texture.

Q: When is the best time to enjoy Punjabi Tadka Chanachur?

A: This snack is perfect for any time of the day-enjoy it as a tea-time companion, a mid-day treat, or as a crunchy topping on salads and chaats for added flavor.

Q: Where is Punjabi Tadka Chanachur manufactured?

A: Punjabi Tadka Chanachur is manufactured by trusted suppliers in India who follow food-grade quality and hygienic processing standards.

Q: What process is used to make Punjabi Tadka Chanachur so crunchy?

A: The ingredients are thoroughly mixed and then fried, resulting in the signature crispy and crunchy texture that makes Punjabi Tadka Chanachur so enjoyable.

Q: How can I use Punjabi Tadka Chanachur in my meals?

A: Besides enjoying it as a snack, try sprinkling Punjabi Tadka Chanachur over salads or chaats for an irresistible crunch and a spicy, savory twist.

Q: What are the nutritional benefits of Punjabi Tadka Chanachur?

A: Each serving is cholesterol-free with 0g trans fat and provides protein and carbohydrates, making it a satisfying and energy-boosting snack option. However, please note that it contains peanuts and should be avoided by those with peanut allergies.

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