About MOSHLA JHURI
Moshla Jhuri (or Masala Jhuri) is a popular, crunchy Bengali namkeen (savory snack) known for its thin, needle-like, crispy texture and flavorful spice blend
. It is often a mixture of fried chickpea flour noodles (sev) or potato sticks (aloo jhuri), sometimes mixed with roasted peanuts, curry leaves, and other spices.Flavourful and Convenient SnackingMoshla Jhuri delivers a delicious combination of spicy and tangy flavors with every crispy bite. This ready-to-eat snack is perfect for those seeking both taste and convenience, whether you're at home or on the go. Packaged in a sealed laminated pouch, it retains maximum freshness, making it an ideal option for impromptu gatherings or everyday indulgence.
Quality Ingredients and Safe PackagingCarefully crafted from the finest potatoes, spices, and herbs, Moshla Jhuri prioritizes both flavor and nutritional value. The food-grade, sealed laminated packaging ensures that the snack stays crisp and safe from contaminants, while clearly printed manufacturing and expiry dates help you enjoy the product at its best quality.
Healthy Choice With No Artificial FlavoursEnjoy peace of mind with Moshla Jhuri's commitment to natural taste. With no artificial flavors and a high protein content per serving, this snack provides a wholesome and easy-to-digest option for health-conscious consumers. The golden yellow colour and crispy texture further enhance its appeal, making healthy snacking a delightful experience.
FAQ's of MOSHLA JHURI:
Q: How should Moshla Jhuri be stored after opening?
A: Moshla Jhuri should be stored in a cool, dry place away from direct sunlight, tightly resealed in its pouch, to preserve freshness and crispiness.
Q: What ingredients are used in the preparation of Moshla Jhuri?
A: The main ingredients include potato, edible oil, various spices, herbs, and salt. This fried snack contains no artificial flavors and is made with high-quality food-grade materials.
Q: When does Moshla Jhuri expire after packaging?
A: It is best before 4 months from the manufacturing date, which is clearly printed on every pack. Please check the packaging for exact dates.
Q: Where is Moshla Jhuri manufactured and supplied from?
A: This product is manufactured and supplied in India, adhering to strict food quality and safety regulations for consumer satisfaction.
Q: What makes Moshla Jhuri a healthy snacking option?
A: Moshla Jhuri is easy to digest, high in protein (5g per 100g), and contains no artificial flavors, making it suitable for health-conscious individuals seeking tasty yet wholesome snacks.
Q: Is there any allergen information for Moshla Jhuri?
A: Yes, Moshla Jhuri contains potato and may contain traces of gluten or peanuts. Individuals with related allergies should be cautious when consuming.
Q: How can Moshla Jhuri be enjoyed or served?
A: It is ready to eat straight from the pack and can also be served as an accompaniment with meals, adding a spicy and tangy crunch to your culinary experience.